Small Plates Says it all.
MEZÉ will create a niche with it’s innovative “small-plate” menu format, building on the Mezé tradition of the Eastern Mediterranean, while at the same time existing inside another niche market that is the local/organic food movement, a market that has found the largest food service and agricultural companies scrambling to become a part of. MEZÉ will focus on providing a fast, delicious, and healthy lunch, with “in office delivery”, within a 3mi. radius, innovatively packaged take home dinners for 2 or more people, catering to the happy hour and early bar customers of downtown business, an excellent dinner value for Roanoke!